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Dr phil diabetes recipe

Dr Phil Diabetes Recipe 2026

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A wholesome, blood-sugar-friendly Dr Phil diabetes recipe made with lean chicken breast, brown rice, fresh broccoli, bell peppers, garlic, olive oil, lemon juice, and herbs for a satisfying healthy meal.

  • Total Time: 40 minutes
  • Yield: 4 servings 1x

Ingredients

Scale
  • 1.5 pounds boneless, skinless chicken breast
  • 1 cup uncooked brown rice
  • 4 cups fresh broccoli florets
  • 2 medium bell peppers, mixed colors
  • 3 tablespoons olive oil
  • 4 garlic cloves, minced
  • 2 cups low-sodium vegetable broth
  • 2 tablespoons fresh lemon juice
  • 1 teaspoon sea salt
  • 1/2 teaspoon black pepper
  • 1 tablespoon fresh thyme
  • 1 medium onion, diced

Instructions

  1. Rinse brown rice under cold water until the water runs clear.
  2. Cut chicken breast into uniform 2-inch cubes.
  3. Wash and cut bell peppers into 1-inch squares, removing seeds and white membrane.
  4. Chop broccoli into uniform florets.
  5. Mince garlic cloves and dice the onion.
  6. Heat olive oil in a large deep skillet over medium-high heat.
  7. Add diced onion and cook for 2 minutes until softened and fragrant.
  8. Add chicken cubes and cook for 5 minutes, turning frequently to brown all sides.
  9. Stir in minced garlic and cook for 30 seconds until aromatic.
  10. Pour in low-sodium vegetable broth and bring to a simmer.
  11. Add rinsed brown rice and stir well to combine.
  12. Reduce heat to low, cover, and simmer for 15 minutes.
  13. In a separate pot of boiling water, cook broccoli florets for 3 minutes until bright green and slightly tender.
  14. Drain broccoli and set aside.
  15. Stir bell peppers into the skillet and cook uncovered for 5 additional minutes.
  16. Check that rice is tender and chicken reaches 165 degrees Fahrenheit internally.
  17. Squeeze fresh lemon juice over the recipe and stir in fresh thyme.
  18. Add broccoli to the skillet and fold gently to combine.
  19. Season with sea salt and black pepper to taste before serving.

Notes

Rinse the brown rice well to remove surface starch. Keep the broccoli slightly firm for the best texture and add fresh lemon juice at the end for bright flavor.

  • Author: Lainey
  • Prep Time: 15 minutes
  • Cook Time: 25 minutes
  • Category: Main Course
  • Method: Skillet
  • Cuisine: American

Nutrition

  • Serving Size: 1 serving
  • Calories: 385
  • Sugar: 3g
  • Sodium: 340mg
  • Fat: 11g
  • Saturated Fat: 2g
  • Unsaturated Fat: 9g
  • Trans Fat: 0g
  • Carbohydrates: 38g
  • Fiber: 6g
  • Protein: 38g
  • Cholesterol: 85mg